Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fajita seasoned chicken breast. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This is a great recipe to make your own fajita seasoning. No bouillon cubes means this is perfect for vegetarians too! Make up a larger batch and I made this recipe as is.
Fajita seasoned chicken breast is one of the most favored of recent viral meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Fajita seasoned chicken breast is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have fajita seasoned chicken breast using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fajita seasoned chicken breast:
- Get 4 chicken breast not frozen
- Prepare Olive or vegetable oil
- Make ready 1 package McCormick fajita seasoning
- Take Garlic powder
- Get Sea salt
- Prepare Fresh ground black pepper
It's squishy and not so Last, the spices. Fajita seasoning doesn't have to come in a foil packet or jar. You'll impress the heck out of yourself and your friends by making it at. Fajita Seasoning is a quick and easy combination of classic Mexican herbs and spices.
Step by Step to make Fajita seasoned chicken breast:
- Lightly coat chicken in oil
- Sprinkle on fajita seasoning on both sides and sprinkle on garlic powder, salt and pepper
- Air fry, bake or grill till fully done till the internal temperature is 165° degrees
- Let chicken rest for a few minutes then serve and enjoy
It is super simple to make and keeps in the pantry for months. Chicken fajita seasoning will last up to six months. Store it in a tightly covered glass jar to ensure the herbs and aromatics retain their volatile oils. Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita.
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