Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, paleo crunch. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
My first EVER homemade Paleo Crunch/ Granola…. I have been dying to make this "Paleo Crunch" recipe for quite some time and I finally got around to it this week. Una's food is of the highest.
Paleo Crunch is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Paleo Crunch is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook paleo crunch using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Crunch:
- Prepare 1/4 cup Flax meal
- Make ready 1/2 cup Raw pumpkin seeds
- Prepare 1/2 cup Raw sunflower seeds
- Take 3/4 cup Almond flour
- Get 1 1/2 cup Shredded unsweetened coconut
- Prepare 2 cup Sliced almonds
- Get 1/2 tsp Ground cinnamon
- Prepare 1/2 tsp Salt
- Prepare 1/4 tsp Baking soda
- Make ready 1/2 cup coconut oil in liquid state
- Prepare 1/2 cup Raw honey
- Take 1 1/2 tsp Vanilla
Just because you going Paleo doesn't mean no cereal. Paleo Crunch is what the body wants and nothing else! Hope you will like the Paleo Crunch and they will give you the raw natural energy and recovery on your next adventure! The crunch is fantastic, but you do have to watch it like a hawk towards the end of the baking time to be sure you're not burning it. stevess paleo-crunch nutrition facts and nutritional information.
Step by Step to make Paleo Crunch:
- Preheat oven to 250°F.
- Combine all dry ingredients in a Large Bowl. mix well to ensure ingredients are evenly distributed.
- In a medium bowl, add wet ingredients and whisk together until well combined.
- Mix the wet ingredients thoroughly into the dry ingredients.
- place parchment paper on large rimmed cookie sheet. it may take two pans.
- Press mixture down with your hands or the back of a large spoon.
- bake until lightly toasted, approximately 1 hour. Remove pans from oven and gently stir the mixture with a large spoon. Carefully return warm pans to the oven and continue to cook for another 15 minutes.
- Let the mixture cool completely in the pans.
- If you would like add in some dried fruit
The Paleo Mom is a scientist turned health educator and advocate. One of the things that many people miss when they adopt a Paleo diet is crunch, especially the slightly salty crunch of crackers. Don't worry—you can still enjoy pasta on the Paleo diet. You just need to get a little creative with the All Sections. Looking for a Paleo breadcrumb subsitute for chicken fingers or crunchy baked fish?
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