Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, soy sauce prawn 晒油王. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Soy Sauce Prawn 晒油王 is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Soy Sauce Prawn 晒油王 is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook soy sauce prawn 晒油王 using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Soy Sauce Prawn 晒油王:
- Take Prawn
- Take Sugar
- Take Soy Sauce
Steps to make Soy Sauce Prawn 晒油王:
- Deep fried the Prawn into the hot oil, drain and keep a side for next step..
- Wok with low heat, add in sugar and soy sauce (without water). Melting the sugar until feeling sticky then add in the prawn and Stir-fried quickly… and ready to be serve.
So that is going to wrap this up for this special food soy sauce prawn 晒油王 recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to soy sauce prawn 晒油王 cooking. Go on get cooking!
