Asian Pork and vegetable in spicy garlic brown sauce
Asian Pork and vegetable in spicy garlic brown sauce

Hello everybody, it’s me again, Bethany, welcome to our recipe website. Today, we’re going to prepare a distinctive dish, asian pork and vegetable in spicy garlic brown sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Asian Pork and vegetable in spicy garlic brown sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Asian Pork and vegetable in spicy garlic brown sauce is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook asian pork and vegetable in spicy garlic brown sauce using 27 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Asian Pork and vegetable in spicy garlic brown sauce:
  1. Prepare Brown sauce
  2. Take soy sauce
  3. Get chicken stock
  4. Prepare rice wine
  5. Take sesame oil
  6. Get chili oil
  7. Prepare brown sugar
  8. Prepare minced ginger
  9. Take minced garlic
  10. Get Pork marinate
  11. Prepare thick center cut chops sliced
  12. Make ready Worcestershire
  13. Prepare Soy sauce
  14. Take Olive oil
  15. Get Teriyaki
  16. Make ready Brown sugar
  17. Get Crushed red pepper
  18. Get Marinate up to 3 days and then slice for cooking
  19. Prepare Veggies
  20. Get each
  21. Get Broccoli
  22. Make ready Snow peas
  23. Prepare Red pepper
  24. Prepare large carrot julienned
  25. Prepare Small can mushrooms
  26. Prepare Halved whole baby corn
  27. Get green onions sliced on the bias
Instructions to make Asian Pork and vegetable in spicy garlic brown sauce:
  1. Heat oil and sauté garlic and ginger until soft
  2. Add brown sauce mixture and simmer for about 10 minutes
  3. Add cornstarch (2tbsp mixed with warm water) slurry and boil until slightly thick, take off the heat and cool for a couple hours(quicker in the fridge)
  4. Heat oil in wok and add all veggies but the mushrooms and green onions and par cook. Add mushrooms and green onions for another few minutes on high and then add the brown sauce and bring back to a simmer.
  5. Once veggies and sauce come together pull off the heat and serve with white rice and top with toasted sesame seeds

So that’s going to wrap this up with this special food asian pork and vegetable in spicy garlic brown sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to asian pork and vegetable in spicy garlic brown sauce cooking. Go on get cooking!