Pear Salad with Sweet lime/Mausambi Juice dressing
Pear Salad with Sweet lime/Mausambi Juice dressing

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pear salad with sweet lime/mausambi juice dressing. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pear Salad with Sweet lime/Mausambi Juice dressing is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pear Salad with Sweet lime/Mausambi Juice dressing is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have pear salad with sweet lime/mausambi juice dressing using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pear Salad with Sweet lime/Mausambi Juice dressing:
  1. Prepare Salad leaves of your choice
  2. Prepare Pomegranate Seeds .
  3. Get pear medium size [ peel and chopped .
  4. Make ready / Juice of Sweet limeMausambi .
  5. Get Lemon juice .
  6. Make ready chilly Red flakes .
  7. Make ready Olive oil .
  8. Prepare Fennel seeds .
  9. Prepare Salt .
Steps to make Pear Salad with Sweet lime/Mausambi Juice dressing:
  1. In a small bottle, add the sweet lime juice, lemon juice, flakes, salt and fennel seeds.
  2. Shake it well and  keep in the fridge - This one can stay for upto 3 days in the fridge in an airtight container.
  3. On a bowl, put the salad leaves, pear and pomegranate. Sprinkle dressing as need be and devour with love.

So that is going to wrap it up for this exceptional food pear salad with sweet lime/mausambi juice dressing recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to pear salad with sweet lime/mausambi juice dressing cooking. Go on get cooking!