Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ground beef chili. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ground Beef Chili is one of the most well liked of current viral foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Ground Beef Chili is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have ground beef chili using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Chili:
- Get 1 lb ground beef
- Take 1 large onion, chopped
- Take 1 yellow or orange bell pepper, chopped
- Prepare 2 tbsp plus 2 teaspoons chili powder
- Get 1 large clove garlic, minced
- Get 1 jalapeño pepper, seeded and chopped
- Get 1 can (28 ounces) diced tomatoes undrained
- Make ready 1 can (8 ounces) tomato sauce
- Get 1/2 tsp ground cumin
- Take 1/2 tsp dried marjoram
- Take 1/4 tsp dried thyme
- Take 1 can (15 ounces) light or dark kidney beans (drained and rinsed)
Instructions to make Ground Beef Chili:
- Cook first 2 ingredients in a large skillet until meat is browned and onions have softened. Drain off excess fat.
- Add cooked beef, onions and the rest of the ingredients to a stock pot, mix well; bring to a boil. Cover and reduce heat and simmer, stirring occasionally for one and a half to two hours.
So that’s going to wrap this up with this exceptional food ground beef chili recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to ground beef chili cooking. Go on get cooking!
