Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked garlic parmesan lavash flatbread chips. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Siri's crispy and cheesy Parmesan and garlic lavash flatbreads are easy to throw together last-minute. I love to keep lavash on hand for cocktail parties and snacking. This is the quickest recipe to throw together last-minute.
Baked Garlic Parmesan Lavash Flatbread Chips is one of the most well liked of current viral meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Baked Garlic Parmesan Lavash Flatbread Chips is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked garlic parmesan lavash flatbread chips using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Garlic Parmesan Lavash Flatbread Chips:
- Make ready 1 pack lavash flatbread
- Prepare Cooking oil spray
- Prepare Grated parmesan
- Make ready Salt
- Get Pepper
- Take Garlic powder
- Make ready Seasoning Salt
Garlic Parmesan Zucchini Chips. featured in Sides for Garlic Lovers. In a small bowl, mix together mayonnaise, lemon juice, garlic powder, salt, and pepper. Amazing crispy baked sweet potato chips loaded with Parmesan and garlic flavor. Make them at home for a healthy snack!
Steps to make Baked Garlic Parmesan Lavash Flatbread Chips:
- Preheat oven to 350°. Spray the bottom of a cookie sheet lightly with cooking oil spray.
- Next, cut the lavash bread into triangle sections and lay them in a flat layer on the cookie sheet. Spray a thin layer of cooking spray across the tops of the triangle pieces.
- Then, Sprinkle and season to taste with parmesan, salt, pepper, garlic powder, and seasoning salt. (I dont always, but this time I also added ground Italian Herbs!😍)
- Bake for about 10 mins on each side. (Adding a little more spray and seasoning when you flip them.) Or dont flip them at all! Chips will be done when they start to brown around the edges and the parmesan begins to brown. 👍👍
- These went perfect with my cayenne lime guacamole and the salsa we had! Yum!
- I accidentally burned one of the batches of chips and turned them dark brown. However, I found they were still very delicious with this spicy sriracha tuna fish dip that I made, and We ate them Also! 🥰
I decided on a Parmesan garlic sweet potato chip because doesn't that just sound delicious? Make thin and crispy homemade lavash (a very thin bread also known as 'cracker' bread) to pair with cheese and appetizers or for a pizza crust. Lavash also can be found ready-made in most grocery stores. It is sold in either round or rectangular shapes and made from either white or. These homemade Garlic Parmesan Bagel Chips are easy to make and perfect for snacks.
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