Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steamed chicken siomai. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steamed Chicken Siomai is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Steamed Chicken Siomai is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steamed Chicken Siomai:
- Get ground chicken meat
- Make ready chopped garlic
- Take chopped onions
- Take chopped carrots
- Take chopped spring onions
- Take molo wrapper
- Prepare salt
- Take pepper
- Prepare McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Steps to make Steamed Chicken Siomai:
- Mixed everything in a bowl.
- Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
- Do these over again until you ran out of mixture and molo wrappers.
- Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
- In a separate bowl prepare your sauce.
- Mix soy sauce with apple cider vinegar. Add chillies.
- That's it!
So that’s going to wrap it up with this special food steamed chicken siomai recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to steamed chicken siomai cooking. Go on get cooking!
