Hey everyone, it is O’Neill, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, caesar salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Caesar Salad is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Caesar Salad is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have caesar salad using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caesar Salad:
- Make ready 1 can flat anchovy fillets
- Get 1 heaping tbs Dijon mustard
- Get 3 cloves minced garlic
- Make ready 3-4 tbs wine vinegar, red or white
- Take 1/2 cup salad oil
- Take 1 tbs water
- Get 1-2 heads romaine lettuce
- Prepare 1 raw egg
- Get 1/2 cup freshly and finely grated Parmesan cheese
- Prepare Handful croutons
Step by Step to make Caesar Salad:
- Drain and finely chop 1/2 can anchovies, add to bowl with mustard and garlic, whisk together. Add wine vinegar and water, whisk in oil to make an emulsion, whisk in raw egg
- Wash and drain lettuce, remove spine and tare into large pieces. Put in a large salad bowl, add about half the cheese,croutons, and about half the dressing. Toss to coat lettuce adding more cheese and dressing until lettuce is well coated but not soaked
- Server immediately, if held too long it will get soggy
So that’s going to wrap this up with this exceptional food caesar salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to caesar salad cooking. Go on get cooking!
