Chinese Orange Chicken
Chinese Orange Chicken

Hey everyone, it’s me, Connelly, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chinese orange chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chinese Orange Chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chinese Orange Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chinese orange chicken using 23 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese Orange Chicken:
  1. Take 350 g Chicken Meat (skinless, boneless, cut into pieces)
  2. Make ready Marinade;
  3. Get 1 tsp Salt
  4. Prepare 1 tsp Pepper (White/Black)
  5. Take 1 cup All Purpose Flour (for coating)
  6. Prepare 1 cup Cooking Oil (for shallow frying)
  7. Prepare Sauce Mixture (Mix well in a bowl);
  8. Make ready 1/3 cup Orange Juice (box)
  9. Take 1/2 cup Water or 1/2 cup Fresh Orange Juice
  10. Make ready 2 Tbsp Vinegar
  11. Get 1-2 Tbsp Sugar
  12. Make ready 1 Tbsp Light Soy Sauce
  13. Take 1 Tbsp Orange Zest (optional)
  14. Take 1/2 cup Water
  15. Get Thickener (mix well in a bowl);
  16. Prepare 1-2 tsp Corn Flour
  17. Take 1/4 cup Water
  18. Take For Stir Frying;
  19. Prepare 20 g Garlic (finely chopped)
  20. Get 20 g Ginger (finely chopped)
  21. Get 20 g Spring Onions (neatly chopped)
  22. Get 20 g Red Chilli (neatly chopped, optional)
  23. Take 2 Tbsp Cooking Oil
Steps to make Chinese Orange Chicken:
  1. CHICKEN; Marinade the chicken in salt and pepper. Then coat the chicken in all-purpose flour. Heat 1 cup of cooking oil until hot and fry the chicken until it is golden brown. Remove and set aside.
  2. SAUCE; Heat 2 Tbsp of cooking oil until hot and fry the ginger and garlic until fragrant (10 sec). Then add the spring onions and chilli and fry those for 10 seconds. Next add the sauce mixture and mix well. Cook for a minute and then add the thickener. Continue to cook until liquid is reduce by 1/3 or by half.
  3. ASSEMBLY; Add the chicken to the sauce and mix well. Serve on plate, garnish with spring onions and orange slices.

So that is going to wrap this up with this special food chinese orange chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to chinese orange chicken cooking. Go on get cooking!