Sweet Potato and Persimmon Salad: Great for Autumn
Sweet Potato and Persimmon Salad: Great for Autumn

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato and persimmon salad: great for autumn. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Potato and Persimmon Salad: Great for Autumn is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sweet Potato and Persimmon Salad: Great for Autumn is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have sweet potato and persimmon salad: great for autumn using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato and Persimmon Salad: Great for Autumn:
  1. Get 1/2 Sweet potato
  2. Prepare 1 Persimmon
  3. Prepare 2 tbsp ◎ Plain yogurt
  4. Take 1/2 tbsp ◎ Mayonnaise
  5. Get 1 tsp ◎ Lemon juice
  6. Make ready 1 tsp ◎ Maple syrup (or honey)
  7. Prepare 1 pinch ◎ Salt
  8. Prepare 1/2 tbsp Raisins (optional)
  9. Prepare 1/2 tbsp Walnuts (optional)
Step by Step to make Sweet Potato and Persimmon Salad: Great for Autumn:
  1. Dice the persimmon and sweet potato into 1.5 cm sized cubes.
  2. Soak the sweet potato in water, then microwave 3 minutes at 600 W. Combine and mix all ◎ ingredients.
  3. Combine the persimmon and sweet potato with the mixed ◎ ingredients and serve. Also good with raisins and walnuts - top with as much of them as you like.

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