Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, garlic parmesan drumsticks (baked). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Next, dip the chicken in the panko mixture. Make sure it's evenly covering the drumsticks, using clean hands to gently press it into the chicken. Elevate your dinner with these Parmesan Garlic Chicken Drumsticks!
Garlic parmesan drumsticks (baked) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Garlic parmesan drumsticks (baked) is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have garlic parmesan drumsticks (baked) using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garlic parmesan drumsticks (baked):
- Make ready 4 lb drumsticks
- Take 2 tbsp olive oil
- Take 2 1/2 tbsp minced garlic
- Make ready 1 tsp garlic powder
- Make ready 1 tsp salt
- Take 1/2 tsp pepper
- Prepare 1/4 cup grated parmesan cheese
Baked and gluten-free, Parmesan Chicken Drumsticks with Garlic Butter will become a favorite. I'd be remiss if I didn't share this recipe for Parmesan Chicken Drumsticks with Garlic Butter. It's the most kid-pleasing, man-pleasing and mom-pleasing chicken I make on a regular basis. These baked chicken drumsticks are coated with fine bread crumbs and Parmesan cheese.
Instructions to make Garlic parmesan drumsticks (baked):
- Preheat oven to 375°
- Mix the chicken, olive oil, minced garlic, garlic powder, salt, and pepper in a large bowl.
- Make sure to toss well so it coats all the chicken.
- Then place the drumsticks on a baking sheet. Sprinkle a little extra garlic powder on top of each drum stick.
- Bake for 60 minutes or until the skin is crispy.
- Once the chickens done cooking sprinkle the parmesan on top.
A little lemon juice and a seasoning blend flavor the chicken. Serve these tasty baked chicken legs with a rice and vegetable pilaf or fries and sliced fresh tomatoes. These are easy to prepare and bake. While the chicken is baking, mix together the oil, fresh basil, garlic, parmesan cheese and seasoning salt. When the chicken is cooked through, spoon the garlic/cheese/butter sauce onto the chicken and.
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