Ground Beef Pot Pie
Ground Beef Pot Pie

Hey everyone, it’s Griffin, welcome to our recipe page. Today, I will show you a way to make a special dish, ground beef pot pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Ground Beef Pot Pie is one of the most popular of recent viral foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Ground Beef Pot Pie is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have ground beef pot pie using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Pot Pie:
  1. Take 1 psychobetty's pie crust recipe
  2. Get 1/2 lb ground beef
  3. Prepare 1/2 small onion, chopped
  4. Take 1 tsp minced garlic
  5. Make ready 2 tbsp flour
  6. Prepare 2 cup beef broth
  7. Get 1/2 packages frozen mixed vegetables
  8. Take 1/4 cup milk, cream or ½ & ½
  9. Prepare 1 tsp salt and pepper
  10. Prepare 1 egg, beaten with a splash of water
  11. Make ready 1 pinch coarse sea salt for dusting of top layer of pie crust
Instructions to make Ground Beef Pot Pie:
  1. Preheat oven to 350°.
  2. Over medium high heat cook ground beef until browned. Add onions and sweat for 5 minutes. Add garlic and cook for 2 more minutes.
  3. Add flour to the ground beef mixture. Stir for one minute and then slowly whisk the beef broth in, scraping up any browned bits on the bottom of the pan.
  4. Once mixture thickens add salt and pepper to taste. Add milk and bring back up to a simmer. Stir in mixed vegetables and remove from heat. Cool slightly.
  5. Prepare your pie pan with half of the dough rolled out for the bottom and the remaining rolled out for top layer.
  6. Pour ground beef mixture into the pie pan over the bottom crust. Fit the top crust over the ground beef mixture. Brush egg wash over the top generously. Sprinkle coarse sea salt over the egg wash.
  7. Bake for 20-25 minutes or until golden brown and bubbling. Serve with a nice leafy salad ir green vegetable.

So that is going to wrap this up for this exceptional food ground beef pot pie recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to ground beef pot pie cooking. Go on get cooking!