Hello everybody, it is O’Neill, welcome to our recipe page. Today, we’re going to make a special dish, basa fish fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Basa Fish Fry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Basa Fish Fry is something which I’ve loved my entire life. They’re fine and they look wonderful.
Basa Fish Fry │ बसा फिश फ्राई Indian style Fish fry is more flavorful and delicious with spices. In Indian cuisine, all the seafood recipes include spices. Basa (Pangasius bocourti) is a species of catfish in the family Pangasiidae.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook basa fish fry using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Basa Fish Fry:
- Prepare 1/2 kg Basa Fish fillets
- Make ready 1 cup Breadcrumbs
- Prepare 3 tsp Ginger garlic paste
- Take 1 tsp Red chilli flakes
- Get to taste Salt
- Prepare as needed Oil for frying
- Take 2 eggs
- Get 1 tsp Black pepper powder
- Make ready 3-4 tsp Lime juice
It is spicy, tangy and flavourful with a lovely soft fish inside and a crispy and crunchy outer coating. Find more Fish recipes at Tesco Real Food. Fish fry coating is somewhat different as it is primarily based on breadcrumbs giving the fish fillet a crispy outer crust; whereas my batter fried basa is dipped into a smooth batter of milk. Marry this masala basa fish recipe with a delicious colourful salad and sweet potato and voila; you have What's your favourite way to eat fish?
Steps to make Basa Fish Fry:
- Cut fish fillet in small piece according to your wish.Wash and keep.
- For fish marinade:In a bowl take ginger garlic paste,red chilli powder,salt,bl pepper,lime juice and mix all together.
- Smear the above mixture on the fish and keep aside 15mins.
- Now break 2eggs in a bowl.Add salt and keep.
- Now take one by one fish and dip in egg and roll on breadcrumbs nicely and keep on a plate.
- Repeat same with all the marinated fish.
- Heat oil in a pan and deep fry the fish pcs on both sides until brown.
Have you tried my Spicy Pan Fried Basa Fillet Recipe? Basa fish are native to the Mekong and Chao Phraya rivers, which run through several countries in Basa fish — like other white fish — is high in protein and low in calories. Basa fish is a type of Vietnamese catfish which represents a sustainable alternative to many endangered Battered and deep fried basa fillets is just one of the recipes you will find on this page. Vietnamese Basa Fish Recipe is made with basa fish which is a delicate white catfish found in Vietnam. I was honestly surprised at how much I loved this Vietnamese Basa.. . it's a lot.
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