Hamburger Steaks with Mushroom-Onion Gravy
Hamburger Steaks with Mushroom-Onion Gravy

Hey everyone, it is Sophie, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hamburger steaks with mushroom-onion gravy. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. All Reviews for Hamburger Steak with Onions and Gravy. #hamburger #hamburgersteak #mushroomgravy Hamburger Steaks with Mushroom & Onion Gravy is a very simple, yet delicious classic comfort foods I grew up on. An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hamburger steaks with mushroom-onion gravy using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steaks with Mushroom-Onion Gravy:
  1. Prepare 1 c. flour
  2. Make ready 3 T. olive oil
  3. Make ready FOR HAMBURGER STEAKS:
  4. Prepare 1-1/2 lb. ground beef
  5. Take 1 large egg
  6. Take 1/4 c. bread crumbs
  7. Make ready 1 large onion, minced fine
  8. Make ready 1 tsp. seasoned salt
  9. Prepare 1 tsp. garlic powder
  10. Take 1/2 tsp. pepper
  11. Prepare 6 slices bacon, cooked & crumbled
  12. Take FOR GRAVY:
  13. Prepare 1 large onion, sliced
  14. Take 2 c. fresh mushrooms, sliced
  15. Make ready 1 c. beef broth
  16. Make ready 1 c. water
  17. Prepare 1/4 c. flour
  18. Make ready 1/4 tsp. seasoned salt
  19. Prepare 1/4 tsp. pepper
  20. Take 1/2 T. Worcestershire sauce
  21. Take 1 tsp. Better Than Bouillon beef concentrate

Hi everyone, I just use cube steaks from the store it is still inexpensive meat. put it in the slow cooker with beefy onion soup mix, you can saute some fresh mushrooms or use canned. This hamburger steak with mushroom & onion gravy is classic Southern comfort food! Hamburger steak is traditional southern comfort food that's made with ground beef patties, and homemade mushroom gravy! This recipe for Vegan Hamburger Steaks with Onion Mushroom Gravy was kind of a spur of the moment idea based on my Vegan Salisbury Steaks with Tomato Gravy.

Step by Step to make Hamburger Steaks with Mushroom-Onion Gravy:
  1. In a large bowl combine all the hamburger steak ingredients together well. Shape into 6 patties. Dip each into flour, coating well on all sides.
  2. Over medium-high, heat the olive oil in a large skillet. Fry burgers until golden brown. Remove from skillet and set aside, reserving all the pan drippings for the gravy.
  3. In the skillet with the drippings, over medium heat, add the sliced onions and stir to coat well. Add sliced mushrooms. Cook, stirring frequently, until lightly caramelized, about 20-30 minutes.
  4. While onions and mushrooms are cooking, in a medium bowl whisk together the rest of the gravy ingredients.
  5. Pour the liquid gravy mixture into the skillet with the caramelized onions and mushrooms. Stirring constantly, heat over medium until mixture begins to thicken.
  6. Return the hamburger steaks to the skillet, flipping a few times to coat with the gravy. Cover and reduce heat to simmer. Cook covered for 20 minutes, flipping every 5 minutes to keep well coated.
  7. Serve with your favorite potatoes recipe, or noodles, or rice.

I was wanting to switch it up a little bit and do more of a traditional brown gravy with mushrooms and onions. Pour this mixture into the skillet with the onions and stir constantly, until mixture begins to thicken. Return your cooked hamburger steaks to the skillet, flipping a few times to coat each side with the gravy, you. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients.

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