Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kolkata fish fries. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Today Kolkata Fish Fry is easily available in every next corner of busy streets of Kolkata but the scenario wasn't same during our childhood. Being grownup in north Kolkata, land of telebhaja.. Kolkata fish fry is easily available in the streets of Kolkata.
Kolkata fish fries is one of the most popular of recent viral foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Kolkata fish fries is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have kolkata fish fries using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kolkata fish fries:
- Prepare 10 pieces bhetki/barramundi or basa fillets wash and pat them dry
- Get as neeeded Lemon juice
- Get 2 tablespoons Ginger garlic paste
- Make ready 1 onion finely grated
- Make ready 2 Eggs
- Make ready 1 cup Corn flour
- Get 1 cup Corn flakes crushed
- Prepare 2 teaspoon Garam masala powder
Bhetki (or any white fish) will be first marinated in a green. Business listings of Fish Fry manufacturers, suppliers and exporters in Kolkata, West Bengal along with their contact details & address.. Pabda Fish,Fish in any occasions, Birthday, Anniversary to kolkata, Send fish on Annaprasan to Kolkata Send Mutton Biriyani, Chicken Biriyani Chicken Chaap,Chicken Fried Rice to Kolkata.
Instructions to make Kolkata fish fries:
- Marinate the fillets with 2 tablespoons of lemon juice and 2 teaspoon salt for 1 hour. - For the second marination add 2 tablespoons of ginger garlic paste, 1 onion finely grated and 2 teaspoon of garam masala powder for 4 hours. - In a bowl beat 1 egg with 1 tablespoon of corn flour and keep aside. - Crush finely 5-6 cups of cornflakes in a blender and spread it on a plate.
- Dip each fish fillets in the egg batter and coat them well with cornflakes powder, repeat the process again, dip the once corn flour coated fillets in the egg and again coat them well in the cornflakes powder and place them gently on a plate and keep them to set properly for an hour. Repeatvthis process with all the fillets.
- After an hour heat white oil for deep fry in a wok( around 4 cups and fry the fish fillets in medium flame. As they turn golden brown in colour gently transfer them on kitchen napkins so that they absorb the extra oil. Serve with your choice of dip and salads.
A wide variety of fish kolkata options are available to you, such as key selling points, local service. Served with Friday Fries, coleslaw and our homemade baked roll. Kolkata - the Cultural Capital of India is a heaven for foodies and especially for people with a sweet tooth. Bengali sweets are famous and certainly needs no introduction, however; the spicy, tangy and. ⬇ Download fried fish plates - stock images and photo in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Find Delicious Asian Fish Fry Served On stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap it up for this special food kolkata fish fries recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to kolkata fish fries cooking. Go on get cooking!
