Cardamom rice, Musk melon and sapodilla juice
Cardamom rice, Musk melon and sapodilla juice

Hello everybody, it is me, Connelly, welcome to our recipe site. Today, we’re going to prepare a special dish, cardamom rice, musk melon and sapodilla juice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cardamom rice, Musk melon and sapodilla juice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cardamom rice, Musk melon and sapodilla juice is something that I have loved my entire life. They’re nice and they look fantastic.

Musk melon juice or Kharbuja juice used to be often made in the summers in my Delhi home. We are nearing winter… In a blender just add the muskmelon and some jaggery or cane sugar and there you have a healthy juice. Its good to have fresh fruits during summers.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cardamom rice, musk melon and sapodilla juice using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cardamom rice, Musk melon and sapodilla juice:
  1. Prepare cooked rice
  2. Take cardamom
  3. Prepare cloves
  4. Get black pepper
  5. Take cinnamon
  6. Get coriander seeds
  7. Get bay leaves
  8. Take cashew nuts
  9. Prepare raisins
  10. Get ghee
  11. Prepare jeera and mustard
  12. Prepare curry leaves
  13. Make ready chopped coriander leaves
  14. Prepare lemon juice
  15. Make ready green chillies
  16. Get For juice
  17. Get Musk melon
  18. Take sapodilla
  19. Take cashew nuts
  20. Take raisins
  21. Get fresh dates

I'll tell you this: with the centrifuge and Sapodillas: scratch the skin with your fingernail. This snazzy orange coloured-carbohydrate rich juice is a fulfilling breakfast idea. Lemon juice makes it more interesting by imparting a tangy flavour. Papaya helps to maintain blood glucose levels.

Steps to make Cardamom rice, Musk melon and sapodilla juice:
  1. Chop green chillies and coriander leaves. Make a powder of cloves, coriander seeds,pepper, cinnamon and keep it aside
  2. Heat ghee in a pan. Add mustard, jeera curry leaves and saute well. Add chopped chillies and saute, then add bay leaf, cardamom, cashew nuts and raisins and saute well. Add grounded masala powder, salt and off the gas. Add chopped coriander leaves and lemon juice. Mix it well with rice. Cardamom rice is ready to serve.serve it with curd rayita or butter milk.
  3. Musk melon and sapota juice.cut the skin of musk melon and remove seeds and cut into pieces. Remove the skin and seeds of sapota and cut into pieces.
  4. Remove seeds of dates, and keep raisins, cashew nuts and dates in water for half an hour. Soak in water for half an hour Then grind it in mixer. Then grind musk melon pieces and sapota pieces. Add one glass water. No need to add sugar. Serve it cold with ice cubes.

As there is a steady supply of glucose, you feel energetic throughout the day. A simple rice pudding recipe also known as rice kheer. Enjoyed warm or chilled as a vegan breakfast, a snack at any time of the day or as dessert. In a large saucepan on low-medium heat, place the coconut milk, lemongrass stalk and cardamom pod. Bring to a gentle rolling boil.

So that is going to wrap this up for this exceptional food cardamom rice, musk melon and sapodilla juice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to cardamom rice, musk melon and sapodilla juice cooking. Go on get cooking!