Super Fish Sandwich w/ dill sauce
Super Fish Sandwich w/ dill sauce

Hello everybody, it’s Griffin, welcome to my recipe page. Today, I will show you a way to prepare a special dish, super fish sandwich w/ dill sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Super Fish Sandwich w/ dill sauce is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Super Fish Sandwich w/ dill sauce is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have super fish sandwich w/ dill sauce using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Super Fish Sandwich w/ dill sauce:
  1. Take Sandwich Fixin's
  2. Get 4 hoagies, or sub rolls
  3. Make ready 4 catfish, bass, perch, or any other thin white fish filets
  4. Make ready 1 1/2 cup fish fry, like Zatarain's Lemon Pepper
  5. Prepare 4 servings: sandwich toppings like Lettuce, Onion, Tomato, Pickles, Jalapenos, etc
  6. Get Special Dill-Mayo sauce
  7. Prepare 3 tbsp Mayo
  8. Prepare 2 tsp dill relish
  9. Get 1/4 tsp garlic powder
  10. Take 1/4 tsp dill weed
  11. Get 1 dash- paprika and black pepper (optional)
Steps to make Super Fish Sandwich w/ dill sauce:
  1. Dill Sauce:
  2. mix all ingredients together till well blended.
  3. Fish:
  4. lightly coat fish fillets with the fish fry
  5. Cook at 375°F in a deep fryer for 6-8 minutes. Fish will be a medium golden brown and crispy.
  6. let the dish drain in a fry basket, or on paper towels for a minute or two
  7. spread Dill Sauce on hoagie roll (about a tbsp or so per sandwich) add more or less to taste.
  8. put your fish and sandwich vegetables on the bread- Enjoy!

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