Low Carb Jalapeño Popper Chicken
Low Carb Jalapeño Popper Chicken

Hello everybody, it’s Sophie, welcome to our recipe website. Today, I’m gonna show you how to make a special dish, low carb jalapeño popper chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Low Carb Jalapeño Popper Chicken is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Low Carb Jalapeño Popper Chicken is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook low carb jalapeño popper chicken using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Low Carb Jalapeño Popper Chicken:
  1. Get boneless skinless chicken breast flattened slightly (for even cooking)
  2. Prepare parchment paper large enough to cover all 4 chicken breast
  3. Get Popper Layer
  4. Take softened cream cheese
  5. Prepare real mayonnaise
  6. Make ready slices pickled jalapeño chopped (from the jar)
  7. Get shredded cheddar cheese
  8. Take cooked crumbled bacon (I use real bacon crumbles in a bag)
  9. Take chopped green onion (I use only the green end)
  10. Get grated parmesan cheese
  11. Get garlic powder
  12. Get Topping
  13. Prepare melted butter
  14. Prepare grated parmesan cheese
  15. Prepare pieces of spicy pork rinds crushed
Steps to make Low Carb Jalapeño Popper Chicken:
  1. Heat oven to 400°
  2. Grease baking dish
  3. Salt and pepper chicken.
  4. (This step is important to keep breast nice and juicy) Cover chicken completely with parchment paper. Tuck the edges into the pan and press down around chicken so it's snug around chicken. (Pic is of only 1 chicken breast)
  5. Bake at 400° for 30 min or until juices run clear.
  6. While your chicken is cooking mix all "Popper Layer" ingredients in a small bowl.
  7. Mix "Topping" ingredients in another small bowl.
  8. When your chicken is done remove parchment paper.
  9. Now spread you "Popper Layer" on chicken. Then top with the "Topping" mixture.
  10. Return dish back to oven and bake for 5-10 minutes until topping is slightly brown.
  11. Let rest for 5 min. Serve and enjoy!

So that is going to wrap it up with this exceptional food low carb jalapeño popper chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to low carb jalapeño popper chicken cooking. Go on get cooking!