Picadillo de Carne Molida
Picadillo de Carne Molida

Hello everybody, it is Sophie, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, picadillo de carne molida. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Picadillo de Carne Molida is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Picadillo de Carne Molida is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have picadillo de carne molida using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Picadillo de Carne Molida:
  1. Prepare Ground Beef
  2. Prepare Chayote (mirliton squash)
  3. Take Carrots
  4. Take Green Beans
  5. Take Onion
Instructions to make Picadillo de Carne Molida:
  1. This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
    1. Put the beef in a pan with onion and add some water. Let it cook.
    1. When is well cooked, put the seasoning and mix it with the beef.
    1. Put the vegetables in the pan with the grounded beef.
    1. When the vegetables are cooked let it rest.
    1. Then it's all done. You can also make rice to eat with the Picadillo.

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