Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, orange creamsicle sugar cookie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Orange Creamsicle sugar cookie is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Orange Creamsicle sugar cookie is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook orange creamsicle sugar cookie using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Orange Creamsicle sugar cookie:
- Prepare 3 stick butter (salted or unsalted)
- Make ready 1 cup sugar
- Get 1 1/4 tsp salt
- Take 1 tbsp vanilla extract
- Make ready 2 egg yolks
- Get 3 3/4 cup sifted unbleached flour
- Prepare 2 cup white chocolate chips
- Prepare 1 3/4 tbsp zest of naval oranges
- Get 2 cup macadamia nut
Instructions to make Orange Creamsicle sugar cookie:
- Preheat oven to 350°f
- In a large bowl, cream butter and sugar until light and fluffy.
- Add egg yolks, orange zest, & vanilla. Then; flower and salt, about 2/3 cup at a time.
- Add white chocolate chips and macadamia nuts.
- Using a balling ice cream scooper, scoop and plop dough on an un-greased sheet pan about 1.5 in. apart. You may also use parchment paper on your sheet pan.
- Bake for 7-10 minutes. Remove when the edges are lightly browned. For an even bake you may want to rotate the pan half way through baking.
- Transfer to wire rack and let cool. Enjoy!!
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