Super crispy onion rings
Super crispy onion rings

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, super crispy onion rings. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

One of my all time favorite fast foods are onions rings. I am, however, fairly fussy in terms of how they are made and how they taste. Quick And Easy Recipe By Cook With MK Please Subscribe For More Videos.

Super crispy onion rings is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Super crispy onion rings is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook super crispy onion rings using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Super crispy onion rings:
  1. Get 1 onion
  2. Make ready 300 ml regular flour
  3. Get 1 egg
  4. Take 200 ml milk
  5. Make ready 1 salt
  6. Make ready 1 ground black pepper
  7. Prepare 1 smoked paprika powder
  8. Make ready 1 italian seasoning (optional)
  9. Take 1 breadcrumbs, regular or panko
  10. Make ready 1 oil to fry in

Many onion rings I have had just do not come up to these. This recipe for onion rings is so easy and so amazingly crispy, you can now make up for all those years of deep-fried denial by making these at home. Luckily, I cracked the crispy onion ring code in my kitchen yesterday and am happy to share today. Onion rings are so easy to make a little lighter.

Steps to make Super crispy onion rings:
  1. Slice onion rings from your onion. Do not make them thicker than 1cmm/1in.
  2. Separate them carefully so you have your actual rings.
  3. Dip them in flour and put them aside.
  4. Season the remaining flour with your spices and mix.
  5. Beat your egg then pour it into the flour.
  6. Pour in the milk. Mix until you have a smooth batter with no lumps.
  7. Put your breadcrumbs in a bowl or something similar.
  8. Dip your floured onion rings in the batter and then the breadcrumbs. Make sure you coat as much of them as you can.
  9. Fry them at 180°F celsius/355F for about 3 minutes. You will have to flip them over so they fry evenly. When they are crisp and golden on both sides, they are ready!

Here is the important thing about the bake time: all ovens are different! And everyone likes a different level of crispiness. I baked my onion rings in my. These delectable, crunchy onion rings are Polo Dobkin's favorite late-night snack. His staff at Dressler devours them too. "We tend to feed a lot of people after hours," he says.

So that is going to wrap this up for this exceptional food super crispy onion rings recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to super crispy onion rings cooking. Go on get cooking!