Hey everyone, it is O’Neill, welcome to our recipe website. Today, I will show you a way to prepare a special dish, paleo italian chicken fingers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Paleo Italian Chicken Fingers is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Paleo Italian Chicken Fingers is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have paleo italian chicken fingers using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Italian Chicken Fingers:
- Get Fresh Chicken Tenderloins
- Make ready Tapioca Starch
- Prepare Garlic Salt
- Get Salt
- Get Italian Seasoning
- Get Black Pepper
- Take Coconut Oil
- Get Paprika
- Make ready eggs
- Make ready Almond Flour
Step by Step to make Paleo Italian Chicken Fingers:
- Heat 1/4 cup of coconut oil in a skillet over medium to high heat for 5 minutes. While the oil is heating, prepare the chicken
- In a bowl, mix almond flour, tapioca starch, garlic salt, salt, italian seasoning, and pepper
- In a seperate bowl, whisk eggs
- Dip each chicken tenderloin into the egg and then coat each with the almond flour mixture
- Cook each side for 5 minutes
- During the last minute of frying, sprinkle Paprika over the chicken
So that is going to wrap this up for this special food paleo italian chicken fingers recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to paleo italian chicken fingers cooking. Go on get cooking!
