Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's, "what the kale?" chef's salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Mike's, "What The Kale?" Chef's Salad is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Make ready ● For The Chef's Salad [chilled produce as needed]
- Make ready Fresh Chopped Crispy Kale [75%]
- Make ready Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Make ready 1 " Cubed Chopped Turkey
- Prepare Shredded Rotisserie Chicken
- Prepare 1 " Cubed Honey Baked Ham
- Make ready 1 " Cubed EX Sharp Cheddar Cheese
- Take 1 " Cubed Swiss Cheese
- Take Crumbled Feta Cheese
- Take Shredded Parmesan Cheese
- Prepare Thick Sliced Mushrooms [clean wiped dry - not washed]
- Make ready 1 " Sliced Cucumbers
- Prepare 1 " Extra Firm Chopped Tomatoes
- Prepare 1 " Chopped Yellow Zucchini
- Get 1/2 " Chopped Celery
- Get 1/2 " Chopped Carrots
- Prepare Thin Sliced Green Bell Peppers
- Make ready Halved Black Olives
- Prepare Thin Sliced White Onions
- Prepare Thin Sliced Radishes
- Get Chopped Green Onions
- Get Fully Drained Chopped Artichokes [in water]
- Take Sun Dried Tomatoes [in oil]
- Get Fine Chopped Fresh Parsley
- Get Fresh Ground Black Pepper [to taste]
- Prepare ● For The Toppings [as needed]
- Make ready Boiled Eggs Halved
- Get Fresh Garlic Croutons
- Make ready Real Ranch Dressing [from packet with whole milk & mayo]
- Take Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that’s going to wrap this up with this exceptional food mike's, "what the kale?" chef's salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to mike's, "what the kale?" chef's salad cooking. Go on get cooking!