SUPER Easy Beef Dumplings
SUPER Easy Beef Dumplings

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, super easy beef dumplings. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

SUPER Easy Beef Dumplings is one of the most well liked of current viral foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. SUPER Easy Beef Dumplings is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have super easy beef dumplings using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make SUPER Easy Beef Dumplings:
  1. Take 0.5 oz Ground Beef
  2. Make ready 1 cup Cabbage (shredded)
  3. Make ready 0.5 Carrot (minced)
  4. Take 0.25 Onion (minced)
  5. Prepare 0.5 Egg (beaten)
  6. Prepare 0.5 tsp Sugar
  7. Make ready 0.5 tsp Salt
  8. Prepare 1.25 tbs Soy Sauce
  9. Take 1 tsp Shaoxing Wine
  10. Prepare 1 tsp Sesame Oil
  11. Take 0.5 tsp Vegetable Oil
Steps to make SUPER Easy Beef Dumplings:
  1. In a large bowl, mix together beef, cabbage, carrot, and onion. Stir in the egg, sugar, salt, soy sauce, and vegetable oil.
  2. Place a large teaspoonful of filling in the center of a dumpling skin. Moisten the edges of a wonton with a few drops of water. Then fold the dumpling in half, and pinch the edges together to seal. Create a ripple pattern along the pinched edge by pinching and gently pushing together small segments of it. Repeat with remaining dumplings.
  3. Boil the dumplings in water until they float to the top, about 5 minutes. (If Pan-Fry: Heat 1 tsp sesame oil over medium-high heat in a skillet. Carefully place dumplings in skillet, sealed-side up. Cook 3 minutes or until nicely browned on the bottom. Carefully pour in ¼ cup water and cover with lid, turning to medium heat. Steam for 4 minutes or until the whole dumpling is steamed)
  4. Serve with dumpling soy sauce! :)

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