Hey everyone, it is Sophie, welcome to my recipe page. Today, we’re going to prepare a special dish, cinnamon pretzels. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Buttery cinnamon pretzels just like the ones at the mall can be made at home and will make your whole family very happy. These mini cinnamon sugar pretzel bites are one of the all time tastiest treats! They're perfectly soft and chewy, deliciously flavored with spice and the frosting-like cream cheese dip.
Cinnamon pretzels is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cinnamon pretzels is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have cinnamon pretzels using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon pretzels:
- Prepare 3 and half cups of flour
- Get 1 tablespoon brown or granulated sugar
- Get 1 teaspoon salt
- Take I and half cup of warm water
- Make ready 1 tablespoon butter
- Take 2 1/4 teaspoon yeast
- Prepare THE CINAMMON MIX:
- Take 1/4 cup sugar
- Get 1 and half teaspoon cinammon powder
- Get FOR BAKING SODA BATH:
- Get 1/4 cup baking soda
- Get 5 cups water
They're the perfect game day appetizers and a great DIY food gift. Check out cinnamon-pretzels's art on DeviantArt. Sugary cinnamon meets salty pretzels in this super-easy, gift-worthy snack mix. Cinnamon Pretzels. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Cinnamon pretzels:
- Put the yeast in the warm water and stir. Leave for a minute then put the sugar and salt. You can either melt d butter and put it or you don't melt it and you add it to the flour and mix properly.
- Pour the yeast in the flour and mix it with your hand or wooden spoon to form a dough. Cover it with a napkin and let it rest for 10 minutes. Cut it up into 11 or 12 pieces. Take a piece and roll it up
- Take the roll piece and twist it to form the shape
- Bring water to a boil and pour in the baking soda. Place the dough in the water for 15 seconds to make the dough chewy and give it its pretzel taste. Don't leave in the water for too long if not, it will have a strange metallic taste. Then mix the cinammon and sugar in a plate and set aside
- Place them on a baking tray and bake for 15 minutes. Melt some butter and rub it on the warm pretzels. Dip the pretzels in the cinammon, sugar mix and its ready.
- Enjoy with a cup of tea. Yummy!
Hot, straight-from-the-oven, soft pretzels are easy to make any time of the day. And adding a cinnamon topping turns them into a special treat, to rival any bakery treat. A soft pretzels recipe covered in cinnamon sugar and a drizzle of coffee glaze. How to make easy Cinnamon Sugar Pretzels Recipe! A great delicious snack or dessert.
So that’s going to wrap this up with this exceptional food cinnamon pretzels recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to cinnamon pretzels cooking. Go on get cooking!
