Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy hot pockets. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Hot Pockets is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Hot Pockets is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy hot pockets using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Hot Pockets:
- Get 2 can grande 8ct. biscuits flaky layers
- Take 1 lb Ground beef
- Make ready 2 cup shredded cheddar cheese
- Prepare 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Get 1 tsp minced onion
- Make ready ground black pepper
- Get salt
- Take 1 pepperoni, sliced black olives, corn, black beans, whatever you want to put into your hot pocket just keep in mind the more variety the more filling you will have and only alittle will fit into the pocket (optional)
Step by Step to make Easy Hot Pockets:
- Brown the beef and all the seasonings on medium heat.
- Open your cans of biscuits and flatten out with your hand using a cutting board or other clean surface. Hold flatten biscuit up and with hands gently pull the biscuit flattening it as you go as much as you can flatten it trying to get it as round and as flat as you can.
- Lay biscuit on cutting board and put about 2 tablespoons cheese in a line like you were making a taco on the flattened biscuit.
- Scoop onto the cheese about 2 tablespoons meat.
- Fold flattened biscuit in half over the filling pressing the rounded sides together to form a taco shape. Make sure you seal it completely.
- Using a fork, pierce the top of the folded biscuit being careful not to tear too big of a hole on top.
- Place on cookie sheet lined with foil and bake @ 350°F for 14 minutes or until the biscuits are golden brown.
- Serve with a fresh salad and dip in ketchup.
So that is going to wrap this up with this exceptional food easy hot pockets recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to easy hot pockets cooking. Go on get cooking!
