Hello everybody, it is Kayley, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheesy sweet potato fisherman's pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Meanwhile, soften the leeks in the olive oil, then set aside. Cook's note: Nothing beats a classic fish pie; the extra grated cheese in the sauce really makes it special and packs a huge flavour punch. This cheesy casserole has moist chunks of fish in a rich white sauce and is a great way to use up leftover mashed potatoes.
Cheesy Sweet Potato Fisherman's Pie is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cheesy Sweet Potato Fisherman's Pie is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy sweet potato fisherman's pie using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Sweet Potato Fisherman's Pie:
- Make ready 1 kg Sweet Potatoes
- Take 1 kg White Fish (Cod, Hake, Whiting etc.)
- Prepare 1 Large Onion
- Take 4 Eggs
- Take 2 Cloves
- Take 1/2 Cup Dried Parsley
- Take 900 ml Milk
- Take 50 g Plain Flour
- Take 100 g Cheddar Cheese
- Get Pinch Nutmeg
- Make ready 2 Bay Leaves
- Get Black Pepper
Mix in the yoghurt and season well with salt and black pepper. Cheesy Potatoes Potato Steamer American Pie Recipes Fish Carrot Recipes Spinach Cheddar Celery. Use half regular potatoes and half sweet potatoes for the topping for a sweeter taste and a vibrant topping! Stir cooked and chopped little florets of broccoli into the mashed potato before you spoon it over the fish mixture.
Step by Step to make Cheesy Sweet Potato Fisherman's Pie:
- Peel, chop, boil & mash the sweet potatoes.
- Put the fish in a deep pan, cover with bay leaves, onion, cloves & milk. - Bring to the boil & simmer for 10 minutes.
- Drain fish & onions in a sieve keeping the milk for the sauce. - Place them in a baking dish and lightly break apart the fish with a fork.
- Hard boil & slice the eggs & cover the fish.
- Melt the butter in a pan.
- Add flour and stir in to make a paste.
- Slowly add the milk which you used to poach the fish, stirring to a paste before adding more.
- Add 80g cheese & stir in.
- Add parsley, nutmeg & pepper & cook for 4 minutes & pour over the egg covered fish.
- Spread the sweet potato mash over the sauce & sprinkle with cheese.
- Cook at 200°C for 20 minutes.
What type of fish to use for fish pie · A tasty, family friendly sweet potato fish pie. Made with delicious salmon, prawns and parsley sauce. - Fish on Friday - Old-Fashioned Fish Pie with Cheesy Mash It's FRIDAY and that can only mean one thing, FISH! A tasty, family friendly sweet potato fish pie. Made with delicious salmon, prawns and parsley sauce. Fish pie takes me instantly back to that time.
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