Cinnamon cookies
Cinnamon cookies

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cinnamon cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

DIRECTIONS Roll in cinnamon sugar to coat. Learn how to make delicious cinnamon cookies at home! These homemade cinnamon cookies are super easy to make and taste absolutely wonderful! ▼ INGREDIENTS.

Cinnamon cookies is one of the most well liked of current viral foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Cinnamon cookies is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook cinnamon cookies using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon cookies:
  1. Take 2 eggs
  2. Prepare 150 g sugar
  3. Get 0.5 teaspoon baking soda
  4. Make ready 1 teaspoon cinnamon
  5. Make ready Pinch salt
  6. Make ready 100 g butter
  7. Take 250 g flour

Homemade cinnamon roll cookies come together with my favorite sugar cookie recipe as the base, a buttery cinnamon sugar filling, and vanilla icing drizzle. Quick and easy cinnamon cookies recipe, requiring simple ingredients and loaded with cinnamon! I am adding this cinnamon cookies recipe today to my ever-growing collection of cinnamon recipes. Learn how to prepare this easy Cinnamon Cookies recipe like a pro.

Steps to make Cinnamon cookies:
  1. Break 2 eggs, add 150g of sugar and mix them until it will look like mass on photo.
  2. Add soda and cinnamon, then mix.
  3. Grate butter, then add it to mass and mix.
  4. Add flour, then knead the dough until it will stop stick to hands.
  5. Smear pan with oil.
  6. Form spheres from dough. You can use teaspoon for making them if you want them to be totally equal. Make 20 spheres then put them on the pan.
  7. Cook in oven with 180 C° temperature for 15-20 minutes (do not overcook them!) When they're done, put them on plate and let them cool down. That's it. I will appreciate any feedback. Bon appetit!

In small bowl, combine brown sugar and cinnamon. Brush rectangles with melted butter and sprinkle with sugar mixture. Cinnamon Roll Cookies are thick, soft, buttery cookies, swirled with cinnamon sugar and topped with sweet icing. I have been thinking about the idea for these Cinnamon Roll Cookies for quite a while. Cinnamon cookies by Greek chef Akis Petretzikis.

So that’s going to wrap it up with this special food cinnamon cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to cinnamon cookies cooking. Go on get cooking!