Hey everyone, it is Sophie, welcome to our recipe website. Today, we’re going to prepare a distinctive dish, nimbu pani (lemon juice). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Nimbu pani (lemon juice) is one of the most favored of current viral foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Nimbu pani (lemon juice) is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook nimbu pani (lemon juice) using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Nimbu pani (lemon juice):
- Get 1 . Juices of 3 lemon
- Make ready 2 . Ginger - small inch
- Prepare 3 . Water - 4 cups
- Get 4 . Sugar as per taste
- Prepare 5 . Salt - a pinch
- Take 6 . Ice cubes
- Prepare 7 . Lemon slices, Chia seeds and mint leaves for garnishing
Lime is the choice of citrus but lemon makes a great shikanji too. Make sure to make a large pitcher worth as everyone will fight over it! The straight translation of nimbu pani is lemon water aka lemonade. Nimbu is also known as limbu in India.
Step by Step to make Nimbu pani (lemon juice):
- In a blender jar, blend together the lime juice, ginger, water, salt and sugar.
- Serve in a glass with ice cubes, lemon slices, Chia seeds and mint leaves. - (you can add more lime juice as per your choice)
So this drink is called limbu pani as well. This is healthy summer beverage recipe compared to drinking carbonated drinks. Since lemon juice is added it has high concentration of Vitamin C. Welcome summers by sipping Nimbu Pani. Best part of nimbu pani recipe is it just refreshes and gives instant energy.
So that’s going to wrap it up for this exceptional food nimbu pani (lemon juice) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to nimbu pani (lemon juice) cooking. Go on get cooking!
