Easy Taco Soup
Easy Taco Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy taco soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! This hearty soup is loaded with ground beef, tomatoes, corn and beans with a homemade taco seasoning.

Easy Taco Soup is one of the most popular of current viral foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Easy Taco Soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook easy taco soup using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Taco Soup:
  1. Take 3 lb ground chuck
  2. Take 3 packages taco seasoning
  3. Make ready 2 can black beans, drained
  4. Make ready 2 can kidney beans, drained
  5. Take 2 can diced tomatoes
  6. Take 2 can whole kernel corn, undrained
  7. Take 46 oz tomato juice
  8. Get 1 salt & pepper

A quick and easy hearty soup made with taco flavoured ground beef, corn and beans, first timers are always cynical but with. Easy Taco Soup is has all the amazing flavors that you love from a taco in a soup! This Low Carb and Keto Taco Soup recipe is so easy to make, but the best thing about it is that even if someone is. Plus it's packed with flavor healthy stuff you don't need to tell your kids about.

Instructions to make Easy Taco Soup:
  1. Brown ground chuck in large stock pot. Season with salt and pepper to taste. Drain off any fat from meat and return meat to pot
  2. Pour black and kidney beans (4 cans total) into collander and drain. Rinse beans with cold water if needed. Sometimes canned beans like these will contain thick juice.
  3. Add drained and rinsed beans to cooked meat in stock pot.
  4. Add the 3 packets of taco seasoning to meat and beans.
  5. Pour diced tomatoes and whole kernel corn (4 cans total) into stock pot, including the liquid in these cans. DO NOT DRAIN.
  6. Pour 46 ounces of tomato juice into stock pot.
  7. Stir all ingredients together and bring to a simmer, letting it cook on medium low for 30 minutes or so. (I taste at this point and add extra seasoning if needed or even an extra packet of taco seasoning. This is totally according to your taste preferences.)
  8. NOTE: instead of putting all ingredients in a stock pot, you can add them to a large slow cooker and cook on LOW for 4 hours or HIGH for 2 hours. (Meat should still be browned on the stove before putting in slow cooker.)
  9. This makes a HUGE pot of taco soup, great for a large get together or pot luck supper. Serve with sour cream, shredded cheese, and tortilla chips.

The easy soup is made with ground beef, and it's flavored with ranch dressing and taco seasoning. Your family will love the topping of crispy tortilla strips, but feel free to garnish the soup with cheese. This easy weeknight taco soup recipe makes use uses of pantry staples and you can cook it a This easy soup is made with ground meat, beans, veggies, homemade taco seasoning, and a secret. Taco Soup is a flavorful and filling soup topped with all the fixings. This easy taco soup recipe is one of our go-to dinners.

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