Hey everyone, it’s me again, Bethany, welcome to our recipe website. Today, I’m gonna show you how to make a distinctive dish, homemade cheese. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade Cheese is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Homemade Cheese is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have homemade cheese using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Homemade Cheese:
- Prepare 5 liters full_fat milk
- Prepare 10 table spoons vinegar
- Take 2 tea spoons salt
- Take 2 table spoons chia seeds
Steps to make Homemade Cheese:
- Note: I do recommend to use fresh full_fat milk from farms. The pasteurized supermarkets milk won’t give a yummy cheese plus 5 liters of milk turns into a very small piece of cheese
- In a big pot bring the milk to the boiling point 1. Add vinegar to the milk 1. Continue boiling for about 5 minutes, in the video you can see the water and other elements in milk separate 1. Spread a piece of clean kitchen handkerchief in a strainer, pour the milk inside it and leave until all the water is strained 1. Add salt and chia seed then mix well 1. Cover it and put a heavy weight on top of it and leave overnight until all the water is strained and cheese is shaped 1. Put the cheese in a container and leave it in the fridge for some hours to cool down
So that’s going to wrap it up with this exceptional food homemade cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to homemade cheese cooking. Go on get cooking!