Whole Baked Sea Bream
Whole Baked Sea Bream

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, whole baked sea bream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Whole Baked Sea Bream is one of the most favored of current viral meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Whole Baked Sea Bream is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have whole baked sea bream using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Whole Baked Sea Bream:
  1. Prepare 2 x 250g Whole Sea Bream
  2. Make ready 1 Tbsp Capers
  3. Get 2 x Mixed Vegetable Squiewers
  4. Take 1 hand full of asparagus spears
  5. Take 1 lemon
  6. Get to taste Salt
  7. Make ready to taste Pepper
Steps to make Whole Baked Sea Bream:
  1. Clean the fish and pat dry with kitchen towel
  2. Cut three deep slashes onto each side of the fish. All the way down to the bone
  3. Grill or BBQ the vegetable Squiewers
  4. Once the veg are cooked, stuff them into the fish cavities and at the bottom of the pan
  5. Place the fish on top
  6. Sprinkle with salt and pepper
  7. Drizzle with olive oil and lemon juice
  8. Place slices of lemon over the fish
  9. Sprinkle the capers
  10. Bake in the oven at 200 Deg c for 25 mins or until the fish is cooked through and the skin pulls away easily
  11. Serve with some lemon Mayonnaise and new potatoes

So that is going to wrap this up for this exceptional food whole baked sea bream recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to whole baked sea bream cooking. Go on get cooking!