Coconut Pudding
Coconut Pudding

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut pudding. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Coconut Pudding is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Coconut Pudding is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook coconut pudding using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Pudding:
  1. Take 1 cup coconut milk
  2. Make ready 200 gms Marie biscuit
  3. Prepare 100 gms butter
  4. Prepare 2 tsp cornstarch
  5. Prepare 2 tsp gelatin for coconut pudding
  6. Get 2 tsp gelatin for pomegranate juice
  7. Make ready 1/4 cup milk
  8. Get 2 Tbsp sugar
Step by Step to make Coconut Pudding:
  1. In a blender blend the biscuits and add to a bowl. Add melted butter to it to form the base. Mix well. Grease the cake tin and place the base on it. Press with back of spatula and refrigerate for 20 mins
  2. In a bowl add coconut milk and add gelatin. Stir to dissolve and bring it to boil, simmer for 3-4 mins. In another bowl add milk, cornstarch, sugar and mix well. Add this milk mix to coconut milk and simmer for 3-4 mins. Set aside to cool
  3. Add the cooled coconut mix to the biscuit base and let it set.
  4. Make pomegranate juice and add gelatin. Mix well and let it set.
  5. Add pomegranate juice to coconut base and refrigerate for 45-60mins
  6. Enjoy Coconut Pudding

So that’s going to wrap it up with this special food coconut pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to coconut pudding cooking. Go on get cooking!