Cinnamon roll
Cinnamon roll

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cinnamon roll. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick brown sugar off your fingers for the rest of the afternoon. Who could resist these homemade cinnamon rolls?

Cinnamon roll is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Cinnamon roll is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have cinnamon roll using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cinnamon roll:
  1. Prepare 3 cups Flour
  2. Take 1 cup Milk
  3. Get Pinch salt
  4. Get Sugar 3 tb spoon
  5. Take Yeast 2 tb spoon
  6. Take 1 Egg
  7. Prepare Butter melted 3 tb spoon
  8. Get Brown sugar
  9. Make ready Cinnamon powder

This giant cinnamon roll is a major crowd pleaser, and couldn't be easier to make. (It's made with Crescent dough!) Place rolls cut side-up in prepared baking pan. Best Ever Cinnamon Rolls with Cinnamon Cream Cheese Icing ~ Recipe. These are hands down the best Cinnamon Rolls I've ever had! The FLUFFIEST Homemade Cinnamon Rolls of Your Life (Can Make Overnight).

Steps to make Cinnamon roll:
  1. Add 1 cup of milk into a bowl add sugar,yeast,melted butter and egg then whisk all the ingredients together
  2. Add flour in a bowl with a pinch of salt
  3. Add the whisked ingredients into the bowl of flour and knead
  4. Return the knead dough into a smooth surface and continue to knead until it is soft and floppy
  5. Put the dough into a container with cover and allow it to rise for like 30 to 40min
  6. Put dough on a clean surface and roll it into rectangle shape
  7. Brush it with melted butter, add brown sugar thoroughly then lastly add cinnamon
  8. Roll it like when your rolling a mat and cut it into smaller rolls
  9. Arrange the rolls into a pan and bake in medium heat till brown
  10. Add condensed milk as a topping when serving
  11. Enjoy ur sweet cinnamon roll

If you haven't made cinnamon rolls with a simple brioche instead of regular dough. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Absolutely the best cinnamon rolls, ever. So good, you can't NOT make them, let alone, stop eating them. A little hard work but totally worth it in the end.

So that’s going to wrap it up for this special food cinnamon roll recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to cinnamon roll cooking. Go on get cooking!