Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, selma’s lemon rosemary chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Selma’s Lemon Rosemary Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Selma’s Lemon Rosemary Chicken is something that I’ve loved my entire life.
Rub chicken breasts with the marinade mixture. Preheat an outdoor grill for high heat and lightly oil grate. This post may contain affiliate links.
To begin with this recipe, we must first prepare a few ingredients. You can cook selma’s lemon rosemary chicken using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Selma’s Lemon Rosemary Chicken:
- Make ready 1-2 lbs Chicken breasts
- Prepare 2 lemons
- Take 5 garlic cloves (minced)
- Make ready Rosemary
- Make ready Baby Potatoes
- Make ready Salt
- Make ready Pepper
- Get Optional
- Take Onions
- Take Mushrooms
You can't have too many roasted chicken recipes! This one is perfect for a busy weeknight or when you have a full house of guests. Lemon Rosemary Chicken ~ Chicken thighs rubbed and marinated with lemon, rosemary, garlic, then seared in skillet and finished in oven. One of the blessings of our mild California climate (aside from the shorts and flip-flops weather while much of the country is.
Step by Step to make Selma’s Lemon Rosemary Chicken:
- Preheat oven to 400
- Cut up chicken breasts into cubes
- Season with salt and pepper
- Cut baby potatoes into half or quarters
- Heat olive oil in pan
- Once hot, add chicken breasts and cook for 3 minutes
- Add potatoes to pot with chicken and cook for another 5 minutes
- Once chicken is a little browned, add minced garlic, onions, mushrooms and lemon juice (1 lemon)
- Mix everything together and turn off stove
- Sprinkle fresh rosemary (mix everything together if necessary) and then add lemons slices (1 lemon)
- Place in oven for 35 minutes
- Serve with veggie of choice and enjoy :)
Lemon-Rosemary-Garlic Chicken and Potatoes is an easy dinner on busy weeknights, but it's fancy enough for company too. That's a dinner everyone can feel good about, and it's one many of us will find ourselves craving night after night. This dish is a winner any way you plate it. Juicy, tender whole roasted chicken seasoned with lemon and rosemary, always a winner in my house! We love chicken in my home, which is probably why I have so many chicken recipes on my blog!
So that’s going to wrap it up for this exceptional food selma’s lemon rosemary chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to selma’s lemon rosemary chicken cooking. Go on get cooking!
