Thai Iced Tea
Thai Iced Tea

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, thai iced tea. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai Iced Tea is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Thai Iced Tea is something that I have loved my entire life.

Latest note about this Thai tea recipe: we've updated this Thai iced tea recipe with an organic tea bag option and with coconut milk! During one of the conference days in Chicago. For this Thai iced tea recipe, you'll need both sweetened condensed milk, and also evaporated milk.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook thai iced tea using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Thai Iced Tea:
  1. Prepare 5 cups water
  2. Take 6 bags black tea
  3. Get 2 star anise
  4. Get 3 whole cloves
  5. Take 2 tablespoons sugar
  6. Make ready 1/4 cup sweetened condensed milk
  7. Make ready Ice

Thai iced tea is a drink that's deliciously sweet and refreshing. Surprisingly easy to make at home. Thai tea comes out a dark red color when brewed but the addition of milk turns it into bright orange. While regular iced tea can be somewhat mild, and served with the option of sweetened or unsweetened, Thai iced tea is more concentrated and flavorful.

Instructions to make Thai Iced Tea:
  1. Bring the water to boil.
  2. Remove the pan from the heat. Place the tea bags, star anise and cloves in the water and make sure they completely submerged. Steep for 10 minutes.
  3. Use a large spoon or stainer to remove the tea bags, star anise and cloves.
  4. Add the sugar and stir until it’s completely dissolved and let the tea cool to room temperature.
  5. To serve : use tall glasses and fill each with ice cubes. Fill each glass 3/4 of the way full with tea. Add 1 tablespoon of sweetened condensed milk to each glass, stir to combine. Drink immediately.
  6. Notes : The tea base can be kept refrigerated for u to a week.

This special drink is infused with star. Below is the recipe for THAI ICED TEA. THAI ICED TEA , also known as Thai milk tea and cha yen (ชาเย็น), is a tasty and refreshing drink sold on many streets of Thailand. If you've been here, chances are you've had this Thai drink or seen. Thai Iced Tea. featured in Delicious Asian Drinks.

So that is going to wrap this up for this exceptional food thai iced tea recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to thai iced tea cooking. Go on get cooking!