Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crab/seafood shack boil. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crab/Seafood Shack Boil is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Crab/Seafood Shack Boil is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have crab/seafood shack boil using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crab/Seafood Shack Boil:
- Prepare 3 lb King crab legs
- Take 2 lb Peeled shrimp
- Prepare 2 lb Kielbasa
- Make ready 1 Baby red potatoes
- Get 1 Several ears of sweet corn, snapped in half
- Prepare 1 box Seafood boil mix
- Take 1 stick Butter
- Prepare 1 Lemon
- Prepare 2 tbsp Vinegar
- Take 1 Old Bay seasoning
Step by Step to make Crab/Seafood Shack Boil:
- Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum
- Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa.
- Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues.
- Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into.
- Other options: sausage, clams, mussels…
So that is going to wrap it up with this exceptional food crab/seafood shack boil recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to crab/seafood shack boil cooking. Go on get cooking!