Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cumin rice + herbed chicken breast. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cumin Rice + Herbed Chicken Breast is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cumin Rice + Herbed Chicken Breast is something which I’ve loved my entire life. They are fine and they look fantastic.
Spray a grill or grill pan with cooking spray and heat to medium-high heat. Rub chicken breasts with olive oil. The Spice Queen, Jasbir, cooks a very impressive chicken curry with cumin rice and roti!
To begin with this particular recipe, we must prepare a few ingredients. You can cook cumin rice + herbed chicken breast using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cumin Rice + Herbed Chicken Breast:
- Prepare 1 pack chicken breast
- Take 3 tbsp oil
- Prepare Pinch salt
- Take Marinating
- Make ready 2 tbsp cumin
- Get 2 tbsp cloves
- Make ready 1/4 cup soy sauce
- Take Coating
- Prepare 3 tbsp dried rosemary
- Make ready 3 tbsp dried parsley
- Get 3 tbsp dried oregano
Morsels of chicken are simmered until they're tender in this spicy Indian rice-based dish. Serve with a simple salad of thinly sliced cucumber and plum tomato wedges topped with yogurt dressing. Cooking chicken with herbs is one of the easiest ways to infuse chicken with unparalleled aromas and flavors. Chicken breast's tendency to dry out has given it a bad reputation.
Steps to make Cumin Rice + Herbed Chicken Breast:
- Add salt, cumin, cloves and soy sauce in bowl. Slice chicken breast lengthwise so you have thinner pieces, add to marinade leave 30 minutes
- Add dried rosemary, parsley and oregano to bowl
- Complety coat the chicken breasts with the mixture
- Add oil to pan, add the chicken breast pieces and let fry undisturbed for 3 minutes
- Flip the chicken breast and fry another 3 minutes until cooked
- Serve over rice, fries or ugali
The breasts spend a little time in a flavorful marinade that includes a bunch of zippy garlic, earthy cumin, smoky paprika, and good grind of black pepper and then get thrown on the grill. If you're using larger chicken breasts they may require a little longer cooking time. I agree with the other reviewer who suggested regular rice instead of instant rice. I think I might try it with whole grain rice next time. This recipe uses boneless chicken with a blend of spices to give it a wonderful taste.
So that’s going to wrap it up with this exceptional food cumin rice + herbed chicken breast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to cumin rice + herbed chicken breast cooking. Go on get cooking!
