Tricolor Vegetables Juices
Tricolor Vegetables Juices

Hello everybody, it is me, Connelly, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tricolor vegetables juices. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tricolor Vegetables Juices is one of the most favored of current viral meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Tricolor Vegetables Juices is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tricolor vegetables juices using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tricolor Vegetables Juices:
  1. Prepare 1 carrot
  2. Make ready 1 white radish
  3. Prepare 1 cup spinach leaves
  4. Prepare 1 cucumber
Steps to make Tricolor Vegetables Juices:
  1. To make carrot juice..peel, wash and cut into long slices.Crush them in juicer blender.Pour in glass add 1/8cup of water. Serve/relish immediately.
  2. To make white radish juice..peel,wash and cut into round slices.Crush them in juicer blender..Pour in glass,add 1/8 cup of water.Serve/relish immediately
  3. To make spinach- cucumber juice..wash spinach leaves.. peel,wash,,& cube cucumber.Crush both vegs together in juicer blender.(no need to add water as cucumber juice is watery).Pour in glass and serve/relish immediately.
  4. Enjoy drinking healthy vegetables juices in morning.

So that is going to wrap it up with this special food tricolor vegetables juices recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to tricolor vegetables juices cooking. Go on get cooking!