Hey everyone, it’s Carrillo, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dum ka keema. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jump to the Dum ka Keema Recipe There are foods that I think of as Paratha foods, the kinds where even the tenderest chapati does not have the same oomph. A must try Dum Ka Keema. Don't worry about the dishes, bus ek chamach #Vim kafi hai.
Dum ka Keema is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Dum ka Keema is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook dum ka keema using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dum ka Keema:
- Prepare 1 kg beef mince
- Take 2,2 tbsp Lehson adrak paste
- Get 4 (sliced) Onion
- Make ready Sabut Garammasala (kali mirch,long,sabut lal mirch,badi elaichi,
- Prepare 3/4 cup Oil
- Make ready To taste salt
- Get 2 chopped tomato
- Prepare 1.5 inch chopped Garlic
Dum Ka Qeema Recipe in Urdu & English available at Sooperchef.pk. Learn to cook Dum Ka Qeema at home by Lip smacking Dum Ka Qeema Recipe. A perfect recipe to make your Eid dawat special. Dum ka keema is a Pakistani mince dish and a great tasting one at that!
Instructions to make Dum ka Keema:
- Ik pateelay me Onion translucent karen. - phir usme (tomato Onion garlic ginger) grind kar ke paste add karen.
- Thora bhunain phir qeema dal ke bhunain.phir pani dry karen - Phir haldi and salt add karen. - phir green chilli add karen.
- Dam par paka ke utar lein - ginger sliced and onion sliced se garnish karen.Now it's ready to serve with nan or paratha.
The mince is cooked with aromatic spices and fresh herbs, and then is smoked to give it this intense mouth watering flavour. Related Cook With Faiza Recipes : CHICKEN ALMOND. Dum Ka Keema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Dum Ka Keema is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on Bawarchi.
So that’s going to wrap it up for this special food dum ka keema recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to dum ka keema cooking. Go on get cooking!
