Joejoe's Chicken Pork Adobo
Joejoe's Chicken Pork Adobo

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, joejoe's chicken pork adobo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Joejoe's Chicken Pork Adobo is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Joejoe's Chicken Pork Adobo is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook joejoe's chicken pork adobo using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Joejoe's Chicken Pork Adobo:
  1. Make ready Soy Sauce
  2. Take Cane Vinegar
  3. Take Pork Shoulder
  4. Take Chicken Thigh part
  5. Take Bay Leaf
  6. Make ready Knorr Soy Liquid Seasoning
  7. Take water
  8. Prepare whole peppercorn
  9. Make ready sugar
  10. Take water
  11. Take garlic
  12. Take chopped onion
  13. Take Cooking Oil
Step by Step to make Joejoe's Chicken Pork Adobo:
  1. Put Pork and Chicken in pot and add Soy Sauce, Vinegar,Water,Knorr Soy Liquid,Garlic,Onion, bay leaf, sugar and Peppercorn then separate the chicken after
  2. Heat the pot and bring to a boil
  3. In a separate pan, fry chicken in small amount of cooking oil until brown
  4. Add a bit of water everytime the soy marinate is reduce and cook it until the pork becomes tender
  5. Add the chicken in pot and reduce heat, until the sauce is thicken and bit oily
  6. Add hard boiled egg
  7. Serve hot with Cooked Rice and enjoy!

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