Orange Sweet Rolls
Orange Sweet Rolls

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, orange sweet rolls. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Orange Sweet Rolls is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Orange Sweet Rolls is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook orange sweet rolls using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Orange Sweet Rolls:
  1. Make ready 2 cups whole milk
  2. Get 1/2 Cup Vegetable Oil
  3. Take 1/2 Cup granulated Sugar
  4. Get 1 package (2 1/4 teaspoons) active dry yeast
  5. Get 4 1/2 Cups all-purpose Flour
  6. Take 1/2 rounded teaspoon baking powder
  7. Prepare 1/2 teaspoon baking soda
  8. Make ready 1 teaspoon Salt
  9. Make ready filling:
  10. Take 1 stick butter, melted
  11. Get 8 tablespoons Orange marmalade
  12. Get 3/4 Cup lightly packed brown sugar,
  13. Make ready 1/2 teaspoon salt
  14. Make ready Icing:
  15. Take Zest and Juice of two small Oranges
  16. Prepare 3 cups Powered Sugar
  17. Get Dash Salt
  18. Prepare 1/8 Cup whole milk, for a pourable consistency
  19. Take 2 tablespoons butter, melted
Steps to make Orange Sweet Rolls:
  1. For the dough: heat milk, oil, and granulated sugar until warm but not hot. If you have a candy thermometer, it should be 125 degrees F) whisk flour and yeast in a separate bowl.
  2. Stir the warm milk mixture In to the 4 cups of flour and yeast
  3. Cover the pan and leave to rise for at least 1-hour. Stir in remaining 1/2 cup flour, the baking powder, baking soda, Salt.
  4. For the filling: Roll the dough into a long rectangle, about 30 inches long by 10 inches wide. You'll want it to be as thin as you can get it so you can add plenty of goo. Drizzle the melted butter all over the surface of the dough. Use your fingers to smear it all around so that it coats evenly.
  5. Spread the Orange marmalade all over the dough, distributing as evenly as you can. Sprinkle the brown Sugar all over the marmalade. Finish with a light sprinkle of salt to offset the sweetness. Pour melted butter in bottom of baking pan.
  6. Gradually roll the dough towards you into one long log. Pinch seams to seal it. Then slice the log-O-dough into 1/2-inches. place rolls in a buttered pieces. Allow to rise for 20 to 30 minutes
  7. Preheat oven to 375 degrees. Bake for about 25 minutes
  8. Making the Icing: Add the orange zest and juice to the bowl add the powered Sugar and salt. If too stiff add a splash of milk, add melted butter. Whisk it together until it's nice and smooth.
  9. Take the rolls out of the oven when they are golden brown, and drizzle on the icing. The piping hot rolls will suck the icing right down into the crevices. And the whole dish will become googie. Serve warm

So that is going to wrap this up for this special food orange sweet rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to orange sweet rolls cooking. Go on get cooking!