Hello everybody, it’s Griffin, welcome to our recipe website. Today, we’re going to make a special dish, teriyaki meat-stuffed peppers. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Teriyaki Meat-Stuffed Peppers is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Teriyaki Meat-Stuffed Peppers is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have teriyaki meat-stuffed peppers using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Meat-Stuffed Peppers:
- Prepare 3 to 4 Green bell peppers
- Prepare 100 grams ●Ground beef or pork
- Take 1/2 ●Onion (finely chopped)
- Prepare 1/2 ●Egg
- Prepare 2 to 3 tablespoons ● Panko
- Take 1 dash ●Nutmeg, salt and pepper
- Get 1 Teriyaki sauce
- Prepare 1 tbsp Plain flour
Step by Step to make Teriyaki Meat-Stuffed Peppers:
- Slice the peppers in half lengthwise and remove the seeds. Combine the ● ingredients to make the meat stuffing.
- Dust the cut peppers inside with flour using a tea strainer. Stuff the peppers with the meat stuffing from Step 1.
- Pan fry the peppers on both sides in a frying pan with oil.
- When the peppers are cooked through, add the teriyaki sauce and simmer over a low heat. Make sure not to let it burn. When the sauce is glossy, it's done.
So that is going to wrap this up with this exceptional food teriyaki meat-stuffed peppers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to teriyaki meat-stuffed peppers cooking. Go on get cooking!
