Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, el paso skillet. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
El Paso Skillet is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. El Paso Skillet is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook el paso skillet using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make El Paso Skillet:
- Prepare 1 lb Ground Beef
- Make ready 1 chopped onion
- Take 1 cup Brown Rice (cooked)
- Take 1 can Corn
- Prepare 1 can Pinto Beans
- Make ready 1 can Diced Tomatoes
- Prepare 1/4 stick Velveeta Cheese
Instructions to make El Paso Skillet:
- Brown your ground beef and scramble with the onions.
- Once meat is done add 1 can of pinto beans and 1 can of diced tomatoes . Don't drain the beans but be sure to drain the tomatoes.
- Once heated evenly on medium heat, add the corn and the brown rice once it has been cooked.
- Last, once everything is evenly heated, add the Velveeta cheese. Be sure to slice the cheese into about 1/2 inch cubes, then cover skillet and simmer for about 10 mins or until the cheese is melted and can be stirred into the mix.
So that’s going to wrap this up for this special food el paso skillet recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to el paso skillet cooking. Go on get cooking!
