SOUTHERN chicken sliders with Carolina coleslaw!
SOUTHERN chicken sliders with Carolina coleslaw!

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, southern chicken sliders with carolina coleslaw!. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

SOUTHERN chicken sliders with Carolina coleslaw! is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. SOUTHERN chicken sliders with Carolina coleslaw! is something that I have loved my whole life.

Our Southern Chicken Sliders are always a hit at parties! Easy BBQ chicken sliders made with rotisserie chicken, simple homemade barbecue sauce, and refreshing coleslaw. It's an ultimate crowd pleasing summer meal that can be whipped up in no time!

To begin with this particular recipe, we have to prepare a few components. You can cook southern chicken sliders with carolina coleslaw! using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make SOUTHERN chicken sliders with Carolina coleslaw!:
  1. Take 10 semi Freddy buns cut in half
  2. Take 1 lb chicken breasts/or thighs
  3. Make ready 1 packages cabbage for coleslaw mix
  4. Get 1 1/2 cup rice wine vinager
  5. Make ready 2 tsp sugar in the raw
  6. Prepare 2 pinch Seasame seeds
  7. Get 1 1/4 cup cornstarch/flour mixture
  8. Make ready salt n pepper
  9. Prepare 1 tsp season salt
  10. Get 2 cup buttermilk

Slow-Cooker Shredded BBQ Chicken Sliders - HideoutTV. Carolina Pork Sliders and Sweet ColeslawLittle Family Adventure. Salt and pepper chicken; set aside. Add chicken, and coat with sauce.

Step by Step to make SOUTHERN chicken sliders with Carolina coleslaw!:
  1. Fry up the chicken til golden and cut them into pieces that fit on the buns
  2. Mix up the slaw and top the chicken put the top on stick a tooth pick in and serve!

To make coleslaw, combine mayo, vinegar, mustard, salt, and pepper. Remove chicken from slow cooker and shred, then. Try this lower-calorie take on sliders for a perfect party appetizer. To make coleslaw, combine mayo, vinegar, mustard, and salt and pepper to taste. Remove chicken from slow cooker and shred, then spoon onto buns; top with slaw.

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