Hey everyone, it’s Kayley, welcome to my recipe website. Today, I’m gonna show you how to prepare a distinctive dish, creamy spinach amandine. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Spinach Amandine is one of the most well liked of recent viral foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Creamy Spinach Amandine is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy spinach amandine using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Spinach Amandine:
- Make ready 2 tablespoons butter
- Take 1 tablespoon extra virgin olive oil
- Make ready 1 medium onion diced
- Get 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon ground nutmeg
- Get To taste salt
- Get To taste ground black pepper
- Take 1/2 cup cream
- Get 20 ounces frozen Spinach
- Get 1/2 cup almonds
Step by Step to make Creamy Spinach Amandine:
- Chop the Spinach and dice the onion. In a pan heat the oil add the onion and sauté till tender. and butter. Add the butter when melted add the Spinach. Add salt and pepper.
- Sauté for 10 minutes. Add the garlic. Incorporate the spices well.
- Add the cream. Let it simmer till the cream is reduced by half.
- Toast the almonds and chop them up. Add to the top of the finished Spinach.
- Serve I hope you enjoy!!
So that is going to wrap it up with this exceptional food creamy spinach amandine recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to creamy spinach amandine cooking. Go on get cooking!
