Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken tikka masala. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken Tikka Masala is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chicken Tikka Masala is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken tikka masala using 25 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Masala:
- Get Marinate (At least 1 Hr)
- Make ready Plain Yogurt
- Make ready Lemon Juice
- Take Cumin
- Make ready Cinnamon
- Prepare Cayenne
- Prepare Black Pepper
- Take Ginger Root
- Take Salt
- Prepare Chicken Breast, Bite Size Pieces
- Prepare Skewer and Grill
- Prepare Wooden Skewers
- Prepare Sauce
- Get Salted Butter
- Prepare Garlic, Minced
- Take Jalapeno, Diced
- Prepare Cumin
- Make ready Paprika
- Make ready Salt
- Prepare Can Tomato Sauce
- Prepare Heavy Cream
- Make ready White Rice
- Prepare White Rice/ Couscous
- Make ready Water/ Whatever Ratio your Rice to Water is. I do 1-2
- Get Add Cilantro for Freshness
Instructions to make Chicken Tikka Masala:
- In a large bowl, combine yoghurt, lemon juice, cumin, cinnamon, cayenne, black pepper, ginger, and salt. Stir in chicken, cover, and refrigerate for 1 hour.
- (Optional) If you have Wooden Skewers, let them soak completely in a tub of water before using on chicken. This will prevent burning on the grill. Also, if you don't have a grill then you can use a cast iron skillet as a replacement for cooking the chicken. If you use the skillet then don't worry about skewering the chicken. (I suggest the grill if you have one though)
- Preheat Grill for High Heat. Once the chicken is done marinating for at least a hour, thread it onto the soaked skewers.
- Start boiling water for the white rice/Couscous
- While your grill is pre-heating, make sure you dice your jalapeno and mince your garlic.
- Now depending on the white rice you chose you either want to start it after or before step 7. If it's 10-15 mins to cook it, then do it after. Any longer then do it before step 7.
- Melt butter in a large heavy skillet over medium heat. Saute garlic and jalapeno for 1 minute. Season with 2 teaspoons cumin, paprika, and 1 teaspoon salt. Stir in tomato sauce and cream. Simmer on low heat until sauce thickens, about 20 minutes.
- While your sauce is thickening, lightly oil the grill grate. Put Chicken on grill. Grill until juices run clear, about 5 minutes on each side.
- Once sauce is done simmering, add grilled chicken, and simmer for 10 minutes. Add Rice to bowl first, put chicken and sauce on top. Add Cilantro if using.
So that is going to wrap this up with this exceptional food chicken tikka masala recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to chicken tikka masala cooking. Go on get cooking!