Hey everyone, it is O’Neill, welcome to my recipe site. Today, we’re going to make a special dish, stuffed apple streusel. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Apple Streusel is one of the most favored of current viral meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Stuffed Apple Streusel is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed apple streusel using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Apple Streusel:
- Get 5 large apples (Granny Smith, Joanagold or Honey Crisp)
- Take 2 tbsp sugar
- Make ready 1 tsp cornstarch
- Prepare 1 tsp lemon juice
- Get 1 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Get 1/4 tsp ground nutmeg
- Get 1/8 tsp kosher sea salt
- Get For the streusel topping
- Make ready 1/4 cup all purpose flour
- Get 1/4 cup old fashioned oats
- Make ready 1/4 cup brown sugar
- Make ready 1/2 tsp ground cinnamon
- Make ready 1/4 tsp baking powder
- Prepare 1/8 tsp kosher sea salt
- Prepare 3 tbsp unsalted butter
Step by Step to make Stuffed Apple Streusel:
- Preheat oven 375. Line a small baking sheet or 8x8 pan with parchment paper, foil, or a baking mat and set aside.
- Cut off the tops of 4 apples. Using a knife, core the apples, creating a bowl. Using a spoon, dig out the inside. Peel and cut the remaining apple into 1/4 to 1/2 inch chunks.
- In a medium bowl, combine the apple chunks sugar, cornstarch, lemon juice, vanilla, cinnamon, nutmeg and salt. Mix until combined and spoon the filling into the apples
- In a small bowl, whisk together the flour, oats, brown sugar, cinnamon, baking powder, and salt. Cut in the cold butter suing a pastry blender until small clumps form (pea size). Sprinkle the streusel over the top.
- Place the apples onto the baking sheet and in the oven 30-40 minute or until the crust is browning and the filling is bubbly
- Remove from the oven and allow to cool for 10 minutes before serving. Top with vanilla ice cream and caramel, if desired.
So that is going to wrap it up with this special food stuffed apple streusel recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to stuffed apple streusel cooking. Go on get cooking!
