Garlic Mushroom Chicken
Garlic Mushroom Chicken

Hey everyone, it’s Kayley, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic mushroom chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Garlic Mushroom Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Garlic Mushroom Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have garlic mushroom chicken using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Garlic Mushroom Chicken:
  1. Make ready Chicken legs and thighs
  2. Prepare sliced button mushroom
  3. Take sliced shiitake mushroom (optional)
  4. Make ready olive oil
  5. Make ready butter (soft)
  6. Prepare bulb of garlic (finely minced)
  7. Prepare white wine or apple cider vinegar
  8. Get Chopped parsley or chives for garnish
  9. Take Salt and pepper
Step by Step to make Garlic Mushroom Chicken:
  1. Preheat your oven to 350F
  2. Take your chicken out of the fridge for at least 30mins before cooking. Season with salt and pepper.
  3. On a hot cast iron skillet, pour the olive oil and sear the chicken on all sides until golden brown.
  4. Remove the chicken from the pan then put the butter in.
  5. When the butter is bubbling (but not burnt), add the minced garlic followed by the sliced mushrooms. Let it cook on med-high heat until the water content of the mushrooms have evaporated. Lightly season with salt and pepper and stir occasionally.
  6. Deglaze the pan with the white wine (or cider) and reduce it by half or until the alcohol has evaporated.
  7. Add the seared chicken back into the pan then spoon the garlic, mushroom and butter over the chicken to coat it.
  8. Put the pan inside your preheated oven and cook for 30mins.
  9. Take the pan out of the oven, baste the chicken with the rendered juices and mushrooms then let it rest for 10-15 minutes.
  10. Garnish with chopped parsley or chives. You can serve it on the pan itself.

So that is going to wrap this up for this special food garlic mushroom chicken recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to garlic mushroom chicken cooking. Go on get cooking!